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The Institute of Hotel Management and Catering Technology (IHMCT), located in Kovalam, Kerala, was established in 2010 under the Ministry of Tourism, Government of India. Affiliated with IGNOU, it offers a B.Sc. in Hospitality and Hotel Administration and Diploma courses in Food Services and Food & Beverage Services. Top recruiters like Le Meridien, The Leela, Puma, and Yum Foods visit for placements. Admissions are based on NCHMCT JEE and merit.
The Institute of Hotel Management and Catering Technology (IHMCT), Kovalam specializes in hospitality and culinary arts education, offering diploma and undergraduate programs in hotel management, food production, and catering. Courses include Diploma in Food Production, Diploma in Food & Beverage Service, and B.Sc. in Hospitality and Hotel Administration.
Admissions are based on NCHMCT JEE scores, while diploma admissions consider performance in the qualifying examination. The institute has a placement cell that connects final-year students with top recruiters like Taj, ITC, Le Meridien, and Domino’s.
IHMCT Kovalam offers modern academic and infrastructural facilities, including training kitchens, computer labs, a library, hostels, sports facilities, a gym, and a bank.
The Institute of Hotel Management and Catering Technology (IHMCT), Kovalam offers various facilities for students and faculty. These include well-equipped laboratories for hands-on training and separate hostels for boys and girls. To promote physical well-being, the institute provides sports and gym facilities.
Additionally, IHMCT Kovalam features advanced IT infrastructure, a well-stocked library, and other essential amenities to support academic and professional growth.
The Institute of Hotel Management and Catering Technology (IHMCT), located in Kovalam, Kerala, was established in 2010 under the Ministry of Tourism, Government of India. Affiliated with IGNOU, it offers a B.Sc. in Hospitality and Hotel Administration and Diploma courses in Food Services and Food & Beverage Services. Top recruiters like Le Meridien, The Leela, Puma, and Yum Foods visit for placements. Admissions are based on NCHMCT JEE and merit.
The Institute of Hotel Management and Catering Technology (IHMCT), Kovalam specializes in hospitality and culinary arts education, offering diploma and undergraduate programs in hotel management, food production, and catering. Courses include Diploma in Food Production, Diploma in Food & Beverage Service, and B.Sc. in Hospitality and Hotel Administration.
Admissions are based on NCHMCT JEE scores, while diploma admissions consider performance in the qualifying examination. The institute has a placement cell that connects final-year students with top recruiters like Taj, ITC, Le Meridien, and Domino’s.
IHMCT Kovalam offers modern academic and infrastructural facilities, including training kitchens, computer labs, a library, hostels, sports facilities, a gym, and a bank.
The Institute of Hotel Management and Catering Technology (IHMCT), Kovalam offers various facilities for students and faculty. These include well-equipped laboratories for hands-on training and separate hostels for boys and girls. To promote physical well-being, the institute provides sports and gym facilities.
Additionally, IHMCT Kovalam features advanced IT infrastructure, a well-stocked library, and other essential amenities to support academic and professional growth.
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